Today we went over to Didsbury Village to visit the newly opened Hispi – sister venue to Burnt Truffle and Sticky Walnut.
The food was absolutely superb – high end and imaginatively put together. And great value at £18 for two courses or £22 for three. The venue is stylish and vibrant (although a little on the cramped side) and the staff were friendly, fast and attentive.
And that’s all from me. I’m just going to let the pictures talk for themselves.
And trust me it all tasted as good as it looks. Contemporary fine dining of such high quality so reasonably priced is a find.